Future of Freshness: Wan Wan Seafood’s New Collaboration with Food Engineering Specialist Dr. Cheok.
🚀 [From Fish Market to University Lab: We're Leveling Up!] 🌊
Who would've guessed? A fishmonger like me, who didn't even finish Sec 1, is back in school and hanging out in high-tech labs! 😂
Huge thanks to our project consultant, Asst. Prof. Dr. Cheok Choon Yoong, for showing us around the lab today.
We are currently collaborating on a brand-new project to upgrade seafood freshness using Dr. Cheok's expertise in Smart Packaging and Natural Bioactive Solutions.
💡 Sneak Peek: Our future products are being designed to be fresher and safer than ever before!
Our upgraded product line is COMING SOON. Stay tuned while this "old student" finishes his homework to bring you the best seafood in town! 🐟🎓
#WanWanSeafood #BackToSchool #FoodScience #ComingSoon #SeafoodLevelUp #Innovation #UCSIUniversity #Serdang #Selangor